Product Information
Organic whole grain rice penne pasta. Gluten-free. Easy to prepare.
Usage: Place into boiling water and cook for 9 minutes.
Ingredients: Organic whole grain rice flour.
May contain traces of soy, eggs, and lupin.
Nutritional value: Nutritional value per 100 g: 1539 kJ/364 kcal: proteins 9.1 g, carbohydrates 72 g, fats 3.8 g (of which saturated fats 0.9 g), fiber 3.5 g, salt 0.003 g.