Product Information
Ölmühle Solling organic cold-pressed coconut oil is extracted from freshly dried ripe coconuts, which are chopped and dried in hot air for a few minutes right after being harvested. Unrefined and unbleached. Wonderful aroma. Used for cooking and body care. Excellent and safe fat for frying.
Ölmühle Solling coconut oil is cold-pressed from freshly dried coconuts. It is very stable fat – it does not form harmful trans-fatty acids when heated, making it ideal for high-temperature cooking: stir-frying in a wok, frying, roasting, as well as baking, stews, and more. Coconut oil is also incomparable as a bread spread, especially with spices, as it brings out their flavor and aroma very well.
When cooking with coconut oil, you can smell the natural coconut aroma, although it does not impart a specific taste to dishes. Therefore, it is suitable for both sweet and savory dishes (especially for frying pancakes). Spices best unfold when heated in coconut oil, making it a favorite in oriental cuisine.
Ingredients
Organic coconut oil.
Nutritional Value
Nutritional value (100 g) – 3700 kJ/900 kcal: fat 100 g (of which saturates 92 g, monounsaturates 6.5 g, polyunsaturates 1.5 g), carbohydrates 0 g (of which sugars 0 g), protein 0 g, salt 0 g.
