Product Information:
Raab Vitalfood organic pumpkin seed protein powder contains 59% protein. The protein is extracted by gently pressing oil from pumpkin seeds and then grinding the seeds, which retain their characteristic aroma. Pumpkin seed protein can be mixed into fruit smoothies, desserts, and baked goods.
These protein powders contain all essential amino acids and are also rich in dietary fiber and magnesium. They are gluten-free and lactose-free, making them suitable for vegans.
Magnesium helps reduce tiredness and fatigue, supports normal energy metabolism, muscle function, protein synthesis, and maintains normal bone and teeth health. Proteins help maintain and grow muscle mass and support normal bone health. A varied and balanced diet and a healthy lifestyle are important.
Recommended Usage: Mix 1-2 tablespoons (about 20 g) of powder into 250 ml of liquid (such as soy, oat, or coconut drink) or replace part of the flour in baking dough with pumpkin protein powder.
The product’s taste and color may vary because it is a natural product and its appearance depends on seasonal changes. The package is not fully filled due to technical reasons. Store in a dry and cool place.
Certified Organic Product.
Ingredients: Partially defatted pumpkin seed flour* 100% (roasted pumpkin seeds* 99.8%, salt).
*from organic farming.
Nutritional Value (per 100 g): Energy 1610 kJ / 384 kcal, fat 13 g (of which saturated fatty acids 2.6 g, monounsaturated 3.6 g, polyunsaturated 6.4 g), carbohydrates 2.7 g (of which sugars 1.6 g), dietary fiber 10 g, protein 59 g, salt 0.24 g; magnesium 940 mg (251% NRV), isoleucine 2.1 g, leucine 4.0 g, lysine 1.9 g, methionine 1.1 g, cysteine 0.7 g, phenylalanine 2.8 g, tyrosine 1.9 g, threonine 1.7 g, tryptophan 1.0 g, valine 2.7 g.