Product Information:
Mildly nutty-flavored lentils.
Ingredients:
Brown lentils*.
* – from organic farms (see certificate number on the package).
May contain traces of gluten.
Nutritional Value (per 100 g):
Energy: 1280 kJ / 304 kcal. Fat: 1.5 g, of which saturated fatty acids: 0.2 g. Carbohydrates: 40.6 g, of which sugars: 1.1 g. Fiber: 17.0 g. Protein: 23.4 g. Salt: <0.017 g.
Preparation:
Soak the lentils in cold water for 1-2 hours. Boil 1 cup of lentils with 3 cups of water. Salt the lentils after they are cooked.